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A typical dish of French cuisine of peasant origin and therefore very poor. Over the years the recipe has undergone several small changes, to the …

Soft and elegant meringues with a delicious filling, macarons are capable of putting even the best pastry chefs to the test. These delicious and refined …

Candid and white like clouds, delicate and crumbly to the point of embellishing spoon desserts. It seems that the compound originated in France, hence the …